I started reading Jenna Woginrich's Made from Scratch last night and I love it.

Homemade pizza for dinner tonight. We finally got the pizza stone to work without the crust sticking to it. The only "missing piece" for me now is the black olives. (I finally found pastured cheese and pastured pepperoni!) Now I just need to find black olives I feel really good about, instead of the ones I'm "settling" for from Wh*le Foods.

Organic strawberries and cream for dessert.